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French Fruits of the Sea
   
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Ten fabulous days of French culture, French cuisine, picturesque villages, fish markets, fishing ports, sea life exhibitions, fishing museums, and France's most visited sites.

In unforgettable Paris you are free to discover the Eiffel Tower, Ile de la Cité, Notre Dame, the Louvre, Arc de Triomphe, Sacré Coeur and more. Policy workhops and seafood market tours provide the latest industry information.

In beautiful Brittany we visit Mt St. Michelle, Concorneau, Erquy, Audierne and St. Malo. On our return to Paris we visit Chartres, Versailles and other famous sites. Visits to carefully selected technical sites and interviews with hosts makes this an efficient learning experience. Hotels, restaurants and villages have been personally chosen for their French character.

This tour is available for groups of ten or more between May and October. Language is French/English or French/Spanish.


French Cuissine

Services include:
Ten nights accommodation in three star or better hotel and resort
Ten continental breakfast
Five group lunches
Four group dinners
All ground transportation in air conditioned coach
Two workshops
Twelve site visits
Six touristic activities including entrance fees
Full-Time technical guide and local tour guides
Personal travel and briefing book

 
   
        
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